Piney River Brewing Company

Posts Tagged ‘Gold’

Piney River Brewing Wins Four Awards at US Open Beer Championship

In The Beer on July 7, 2015 at 10:56 pm
A line up of the four Piney River Beers that won awards at the US Beer Open Championship—Crankbait Cream Ale,  Black Walnut Wheat, McKinney Eddy Amber Ale and Hobby Farm Ale.

A line up of the four Piney River Beers that won awards at the US Beer Open Championship—Crankbait Cream Ale, Black Walnut Wheat, McKinney Eddy Amber Ale and Hobby Farm Ale.

Piney River Brewing won a gold and three silver awards at the US Beer Open Championships on July 4th. The competition featured over 4,000 beers from 90 different styles from breweries from around the world. An international panel of judges gave the awards based on blind taste tests.

Piney River’s Crankbait Cream Ale received a gold award in the “American Cream Ale” category. This beer is a spring seasonal for the brewery, so it is no longer in production until next spring.

Three silver awards were given to Piney River for McKinney Eddy Amber Ale, Black Walnut Wheat and Hobby Farm Ale.

McKinney Eddy Amber Ale received the silver in the “Irish Red Ale” category. This beer is made year round by the brewery. It was the first beer Piney River packaged for distribution at the brewery in 2011.

Black Walnut Wheat is the brewery’s flagship beer, and it took a silver in the “American Style Dark Wheat” category. This beer is made with locally sourced black walnuts.

Hobby Farm Ale is Piney River’s current seasonal beer, and it’s brewed with honey and fresh basil. Hobby Farm Ale’s silver was in the “Herb and Spice Beer” category.

“Once again, it’s a great honor for us to shine the spotlight on the Ozarks with these four awards,” Brian Durham, owner and head brewer at Piney River Brewing, said. “Our goal has always been to make high quality craft beer, and these awards show that the hard work of our brewing team is paying off.”

Piney River has also won gold awards at the World Beer Cup, the Great American Beer Festival and the Best of Craft Beer Awards.

All of Piney River’s beers are packaged in 16-ounce pint cans and kegs and sold for distribution throughout the Ozarks. Distribution is available in Missouri through Bluff City Beer in Cape Girardeau, Poplar Bluff and Herculaneum; Grellner Sales in Rolla, West Plains, Camdenton and Sedalia; Heart of America Beverage in Springfield and Joplin, and NH Scheppers in Jefferson City and Columbia. Glidewell Distributing in Fort Smith distributes Piney River beer throughout the state of Arkansas.

Currently a $1.2 million expansion is underway on the Bucyrus farm where the brewery is located. A larger brewhouse, fermentation and packaging line are part of the expansion in a 12,000 square foot building located next to the original barn where the brewery began.

Plans are currently underway for Piney River to expand distribution to St. Louis in the fall. Eventually, the brewery hopes to distribute beer throughout the entire state of Missouri.

Piney River Brewing Wins Gold at the World Beer Cup®

In The Beer on April 13, 2014 at 9:54 pm

Piney River Brewing Company in Bucyrus, MO claimed a gold award in the 2014 World Beer Cup, a global beer competition that evaluates beers from around the world and recognizes the most outstanding brewers and their beers.

Gold, silver and bronze awards in the competition’s 94 beer style categories were presented April 11, 2014 during the World Beer Cup award ceremony at the Hyatt Regency in Denver, Colorado.

Piney River Brewing was awarded a gold award in the American-style wheat beer style category for its Float Trip Ale, a wheat-based blonde ale featuring pale wheat and malted barley with balanced, light hop bitterness and a smooth finish.

“We are truly honored to receive this gold award which recognizes our little brewery for brewing the best American-style wheat beer in the world,” Brian Durham, co-founder and head brewer at Piney River Brewing Company, said.

Float Trip Ale has been brewed since the brewery opened its doors in March 2011. In May 2013 the brewery began packaging the beer for distribution in kegs and 16-ounce pint cans. The beer highlights the Ozark experience of “floating” in a canoe, kayak, raft or tube on a Missouri stream.

“Around the world, people of all ages enjoy activities on streams, rivers and lakes, but in the Ozarks we are known for using the term ‘float trip’, which describes what many men, women and children do every year in the Ozark National Scenic Riverways,” Durham said, explaining that the brewery seeks to highlight the Ozarks with its beer.

Durham noted that when he and Joleen, his wife and brewery co-founder, decided to start a craft brewery in the Ozarks, they planned to package their beer in outdoor and river friendly aluminum cans.

“It was only natural that we highlight the quintessential Ozark experience—a float trip—with one of our beers,” Durham said. “Joleen and I love floating, and we developed this beer as something that could be enjoyed all day long while floating or doing anything fun in the Ozarks.”

Piney River Brewing is located on the Durham’s 80-acre farm, operating out of a 70-year old barn. The brewery was founded in 2010 with a 10-gallon brewing system. Today the brewery has a seven-barrel brewhouse which turned out 1,100 barrels of beer in 2013. In addition to draft beer, the brewery cans all of their beer in 16-ounce aluminum cans. The brewery has distribution in Central and Southern Missouri and Arkansas.

Last October, Piney River Brewing received a gold medal for their Old Tom Porter, a brown porter style beer, at the Great American Beer Festival—a national competition.

“We are thrilled to again shine the spotlight on our brewery and the beer that we’re brewing right here in the Ozarks,” Durham said. “To receive the top award for one of our beer styles at national and international competitions within less than one year’s time is a huge recognition for us.”

The Float Trip Ale was brewed by Lucas Clem and Amber Powell, the two full-time brewers at the brewery. Four additional part-time employees also work at the brewery.

“I cannot say enough about our brewery team and their commitment to quality,” Durham said. “Our mission at Piney River Brewing has always been to brew high quality beer that celebrates the Ozarks, and this World Beer Cup gold award for Float Trip is the realization of our brewery’s mission on an international stage.”

World Beer Cup winners were selected by an international panel of 219 beer judges from 31 countries. Regarded as the “Olympics of Beer Competition,” the World Beer Cup saw an impressive field of 4,754 entries from 1,403 breweries in 58 countries.

Presented by the Brewers Association, the World Beer Cup has been held every other year since 1996, to celebrate the art and science of brewing by recognizing outstanding achievement. For more additional information, visit the World Beer Cup website.

Piney River Brewing received their gold award at the 2014 World Beer Cup held in Denver on Friday night.  Shown here, left to right:  Brian Durham, head brewer and co-founder; Joleen Durham, co-founder, and Charlie Papazian, president of the Brewer’s Association.

Piney River Brewing received their gold award at the 2014 World Beer Cup held in Denver on Friday night. Shown here, left to right: Brian Durham, head brewer and co-founder; Joleen Durham, co-founder, and Charlie Papazian, president of the Brewer’s Association.