Piney River Brewing Company

Posts Tagged ‘Hamburger Cows’

Thanksgiving Weekend on the Piney River Farm

In The BARn on November 22, 2015 at 7:40 pm

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We have so much to be thankful for out here on the Piney River Farm.  And that includes you.  You have given us incredible support over the past five years. (Five years?!)

There have been a lot of changes on the farm this past year, and we know that the BARn tap room is place that a lot of you love to visit or bring family to visit over the holidays.  And YES! we are open all weekend long after Thanksgiving.

Bring your turkey sandwiches, your turkey casserole, your turkey soup, or a pizza and come hang out with us on Friday from 2 to 9 p.m.  We’ve got just a wee bit of Sweet Potato Ale on draft and in cans, most likely for the last weekend at the BARn.

On Saturday, we’ve got your food covered, and it ain’t turkey!  Nope, Mike and Julie will be here with smoked pork and brisket sliders and those delicious fried potatoes that go so well with a Piney River beer.  The Hamburger Cows will be back in the BARn mooing original and old timey tunes, too.  We’re open from 2 to 7 p.m. on Saturday.

And finally, if you need a place to unwind after a weekend of relatives, we’re open Sunday, too from 12 to 5 p.m.

Don’t forget, you can start checking people off your Christmas list with Piney River merch–hoodies, T-shirts, pint glasses, koozies and Hydroflask stainless steel growlers.  We’ve got gift certificates, too!

Many of you have asked about touring our new brewing and canning facility.  We are not ready to offer tours yet, but we will have a grand opening for our new building and start offering regular tours of the new facility every Saturday, probably sometime in January.  Meanwhile, just tell the tap room staff if you would like to see where we started, and they can give you a tour in the original BARn.

Where you are this week and on Thanksgiving Day, all of us at Piney River hope you enjoy day with great beer and the people that you love the most.  Cheers!

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American Craft Beer Week–Piney River Style

In Beer Events on May 11, 2014 at 10:28 pm

ACBW14_flag_downloadSince 2012 we have celebrated American Craft Beer Week with events throughout our distribution area.  American Craft Beer Week is the official week that craft beer is celebrated across our nation, and we love taking part in this nationwide celebration.

This year is no different for us.  Tuesday night we will be at Flying Saucer in Little Rock with one of the extremely limited kegs of Mule Team, our 3rd Aleiversary Imperial IPA, to share at their #ACBW event.  On Thursday night, we will be at Mama Jean’s Market in Springfield (the Sunshine location) at a special craft beer tasting event.  To celebrate #ACBW, Mama Jean’s is putting many of their craft beers on sale, too!

Friday and Saturday are our own brainchild for American Craft Beer Week.  For us, American Craft Beer Week is about celebrating craft beer that’s brewed in the Ozarks, craft beer that celebrates the Ozarks, and craft beer that’s meant to be consumed in the Ozarks…preferably while enjoying our great outdoors.

piney river weekend at dawt millAmerican Craft Beer Week–Piney River Style begins Friday night at Dawt Mill in Tecumseh, MO.  Join us and some of the Piney River crew for a tap takeover.  Old favorites will be available as well as some never before served beers, including at least one special tapping of a cask of a Piney River beer–a Piney Pin.  Hobby Farm, our honey basil ale, will make it’s 2014 seasonal debut on Friday night, too.hobby farm ale

Dawt Mill is known for their talented chefs, and Chef Ryan Van Winkle is hosting a special “Chef’s Table” dinner in his private kitchen.  This Chef’s Table event will feature foods that are paired with Piney River beer, and a member of the Piney River crew will be there to talk with you about our beer and our brewery, too.

The view from the Gravel Bar at Dawt Mill.

The view from the Gravel Bar at Dawt Mill.

On Saturday, you can join Brian, Andy and I on an official Piney River float trip on the North Fork of the White River.  We are leaving Dawt at 10 a.m. and plan to put in at Blair Bridge and meander our way back to the gravel bar while sipping on our very own Float Trip Ale.  Althea  Spring, rainbow trout, cold, clear Ozark water, limestone bluffs and gravel bars make a complete American Craft Beer Week experience when you’re in Piney River Brewing country!

Concert HERE on Saturday night!

Concert HERE on Saturday night!

Saturday’s fun will be topped off by an 8 p.m. concert at the Gravel Bar with a band we love so much–The Hamburger Cows.  Steve Ames, Jeff Sowards & Bo Brown from Springfield will bring original tunes and covers of classic tunes  creekside on the North Fork of the White.  We expect that general merriment and more Piney pint consumption will ensue.

ALL of these events are open to the public, and we hope to see you in Little Rock, Springfield or at Dawt Mill!

If you are interested in part of the events at Dawt Mill, but cannot attend the entire weekend, please feel free to join us for part of the weekend.  The tap takeover on Friday night and the concert on Saturday night are open to everyone, reservations are not required.  The Chef’s Table event is open to the public, too, but reservations are required.  The dinner spaces are filling quickly.  You can bring your own canoe, kayak or tube to Dawt and put in with us on Saturday morning, or join us somewhere along the way and end the afternoon with a Piney Pint at the Gravel Bar after you take out.

I should also add that this is a family-friendly event!  We love that we are celebrating craft beer, and we can include our son, Andy, in this weekend.  He would be very sad if we did not include him in our stay at Dawt and our float trip!

Lodging is available for one or both nights.  Dawt Mill has rooms and cabins available as well as campsites.  Registered guests for the weekend package receive special Piney River swag, Piney Pints, discounts on Piney Pints.  For additional information or to make a reservation for the Chef’s Table or for lodging at Dawt, contact them at 1-888-884-3298  or  417-284-3540 or dawtmill@dawtmill.com.

Just like the saying on the BARn bar–“Don’t forget to have a good time”–wherever you see Piney River during American Craft Beer Week, we promise you will have a good time!

I’ll close with this photo–Piney River’s official “American Craft Beer Week Selfie”.  The Brewer’s Association asked all of us to take selfie featuring someone from the brewery wearing something with a brewery logo, with a bottle or can of our brew in a location that represented the area we brew in.  So, in early March, we were driving down to Gaston’s to do an event with the Brew Belles, and we drove past Hodgson Mill, which is VERY well known in our neck of the woods.  We stopped to look at the water, and Brian said, “We could do our selfie here.”  Perfect idea!  Brian grabbed one of the canned beers we brought along for the tasting…little did we know it was a future World Beer Cup Gold winner.  Couldn’t be a more perfect way to say, “Cheers!” to American Craft Beer Week 2014!

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